SacChef Catering does Brunch too!

Hire me for your special brunches! Makes a great Birthday or Mother’s Day gift

Call Brian to Schedule at (916) 879-4611

Click here for possible menu ideas:

Poached Pears (12 servings) = $40

Chocolate Berry Triangles ( 24 servings) = $40

Croissants, Baguette, Butter and Jams (12 servings) = $24

Raw Oysters (12 servings) = $30

Eggs Benedict (12 servings) = $50

Scrambles eggs with cheese and herbs  (6 servings) = $20

Variety of Bacon & Sausages (10 servings) = $30

Roasted Red Potatoes (10 servings) = $20

Grilled Asparagus w/ Hollandaise  ( 10 servings) = $20

Caprice Salad: Tomato / Mozzarella  w/basil, & balsamic vinaigrette  (10 servings) = $30

Various Quiches ( serves 8) = $25

Cherry Cheese Coffeecake Bites ( 24 servings) = $20

Holiday Strata (8 servings) = $25

Easy Chicken Salad Sandwiches ( 8 servings) =$20

Easy Caramel Rolls ( 8 servings ) = $20

Raspberry Tart ( 8 servings) = $25

Gruyère Chicken en Croûte ( 6 servings) = $30

SOUR CREAM COFFEE CAKE (12 servings) = $20

Ham and Cheese Calzone ( 8 servings) = $25

FAST FIXIN FRUIT – N – CAKE ( 16 servings) = $20

Jalapeño Popper Pizza Bites ( 24 servings) = $25

* Prices effective Spring/Summer 2011 ( may change without notice)

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