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Kitchen Tip of the Day = How to dice an apple, carrots & celery (video)

To finely dice apple, slice off each side of apple, avoiding core. Thinly slice apple lengthwise; cut slices into thin strips. Finely dice strips. place diced apples in some 7-up or a cup of water with the juice of one lemon to keep from turning brown. Drain before using the apples in a recipe.
Watch Chef Donno and learn.

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This entry was posted on December 1, 2009 at 6:37 pm and is filed under Kitchen Tip of the Day, VIDEO. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.

2 Responses to “Kitchen Tip of the Day = How to dice an apple, carrots & celery (video)”

  1. Honey-Apple Brie Bites « Sacchef's Blog Says:
    January 4, 2010 at 12:00 am | Reply

    […] tsp (5 mL) zest. Coarsely chop walnuts using Food Chopper. Finely dice apple using Santoku Knife, (click here to watch this tip of the day to learn how to dice an apple). Combine zest, walnuts, apple and honey in Classic Batter Bowl; mix gently. 2. Cut Brie into […]

  2. Honey-Apple Brie Bites | SacChef.com Says:
    October 2, 2011 at 7:46 am | Reply

    […] tsp (5 mL) zest. Coarsely chop walnuts using Food Chopper. Finely dice apple using Santoku Knife, (click here to watch this tip of the day to learn how to dice an apple). Combine zest, walnuts, apple and honey in Classic Batter Bowl; mix gently. 2. Cut Brie into […]

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