Chocolate Parfaits

This is great and rather fun to make with the kids. How can you go wrong with whipped cream & chocolate

Click on photo for recipe

Ingredients

• 1 (1.4-oz.) package chocolate instant pudding mix
• 2 cups  milk
• 1/2 cup sour cream
• 1 (8-oz.) container Cool whip frozen whipped topping, thawed and divided
• 3/4 cup chocolate graham cracker crumbs (4 cracker sheets)
• 1 tablespoon freshly grated chocolate chips

Directions:

1) Whisk together first 3 ingredients in a bowl until blended and smooth. Fold in 1 1/2 cups whipped topping.

2) Spoon 1 Tbsp. crumbs into each of 6 (4-oz.) glasses, and top with 1/3 cup pudding mixture. Repeat layers with remaining crumbs and pudding mixture. Top each parfait evenly with remaining whipped topping and grated chocolate.

3) Cover and chill at least 1 hour

Makes 6 servings