August 17: National Vanilla Custard Day

National Vanilla Custard Day celebrates this heavenly dessert made from a combination of milk or cream, egg yolks, sugar, and vanilla.

Vanilla custard has been around as early as the fourteenth century. Today, custard is an important part of dessert recipes in many countries around the world. It can be cooked in the oven, in a saucepan on the stove, in a pressure cooker, double boiler, or even very simply in the microwave.

Celebrate the diversity and deliciousness of vanilla custard today by making your own!


One Response to “August 17: National Vanilla Custard Day”

  1. Old-Fashioned Custard-Style Ice Cream | Home Ice Cream Machine Says:

    […] August 17: National Vanilla Custard Day « Sacchef's Blog […]

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