Table Setting Guides

Kitchen Tip of the Day = How to set a table

Setting a table is not as difficult as it seems. The basic rule is: Utensils are placed in the order of use, that is, from the outside in. A second rule, with only a few exceptions is: forks go to the left of the plate, and knives and spoons go to the right.

Click below for Descriptions and diagrams

Basic Place Setting > Description and diagram

Informal Place Setting > Description and diagram

Formal Place Setting > Description and diagram

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Tags: fork, How to set a table, knife, spoon, Table Setting Guides, Utensils